Cooking with Chef Stef
  • Home
  • About
  • Book
  • Cuisine
    • Recipes
    • Photographs
    • Sample Menu
  • Personal
    • Presentations – CIA
    • Presentations – TV
    • Recognition
    • Culinary Travel Photos
    • Artwork
  • Free Tools
    • My Culinary Home Page
    • Top Culinary Dictionaries (Generated from Claude.ai)
    • Top Culinary Thesauri and Flavor Pairing Guides (Generated from Claude.ai)
    • Recipe Adjuster
    • Today’s Tool: SIBO Diet
    • Today’s Tool: Dal Diet
    • Culinary Search Phrase Fest
    • Doctor Comparison Using Web Medical Review Sites
  • Blog
  • Contact
  • Click to open the search input field Click to open the search input field Search
  • Menu Menu
  • Link to Facebook
  • Link to X
  • Link to Instagram
Previous Previous Previous Next Next Next
12345678910111213141516171819202122232425
Stefania's latest cookbook!

Book Details

ISBN: 9780999594902
Dimensions: 8 1/2 x 11 inches
Pages: 228
Publisher: Chef Stef Publishing

Click Here For More Book Details

“Greek Cooking My Way, Traditional Recipes Infused with World Flavors“

I’m thrilled to introduce my latest creation, Greek Cooking My Way: Traditional Recipes Infused with World Flavors. Growing up in a family with generations of passionate chefs, I’ve been fortunate to inherit treasured Greek recipes that have been passed down through the years.

Now, I’m excited to share these time-honored dishes with you.

This cookbook features 228 pages filled with over 65 flavorful recipes, each accompanied by stories that celebrate the rich traditions of Greek cooking. It’s more than just a collection of recipes — it’s a journey through the heart of Greek culinary heritage, infused with global flavors.

Take a look at some sample recipes and stories from my cookbook below.

Finikas Paella with Seafood and Chicken – Sample Recipe

Eirini’s Lobster Linguine – Sample Recipe

Artichoke “à la Polita” – Sample Recipe

Poached Pears in Sweet Wine – Sample Recipe

In Every Grey Cloud There’s a Culinary Savior – Sample Story

Book Reviews  →  

“Greek Cooking My Way” is now available for purchase online from these booksellers:

For more booksellers, visit the following sites:

Already have your copy?

As a thank you for purchasing my cookbook, I am inviting you to have access to online bonus content. Enter the password found on page 213 in your cookbook to access The Book Buyer’s Bonus online exclusive content from Chef Stefania.

Bonus content includes:

  • The Ultimate Food Scout
    – useful culinary links
  • The Culinary Search Phrase Fest
    – ways to improve your culinary searches
  • Meta Search Engines for Recipes
    – search multiple recipe sites
  • The Ultimate Search Scout
    – a group of convenient search sites
  • Stefania’s Specialty Menu Magazine
    – innovative menus from the chef
Search Search

NEW – FREE “CULINARY HOME PAGE”

A collection of culinary links to to help chefs stay up-to-date.

Visit “My Culinary Home Page” to get started.

FREE “RECIPE ADJUSTER”

I would like to share with you the “Recipe Adjuster”, a spreadsheet that helps you easily adjust a recipe’s yield.

Visit “Recipe Adjuster” to download.

“Greek Cooking My Way ” is available for purchase!

Click Here to purchase my cookbook!

My Cookbook has been mentioned in:

“6 Best New Greek Cooking Books To Read In 2019”
– Book Authority

“The Best Selling ‘Greek’ Cookbooks”
– Cookbooks List

Contact Info

Testimonials

"Always a treat to dine on her imaginative cuisine."

Mark Levy

"Experienced in preparing customer-chosen unique American and international dishes, breads and desserts for a variety of occasions."

Dr. Kathryn Green

"The quality of the Cuisine she prepared was of the highest standards. Her organizational and culinary skills will be a benefit to anyone who seeks to employ her."

Sir Christopher Musgrave

"Has cooked for some of our most prominent and most demanding clients and has continually received rave reviews."

A Prominent Event Planner

"An excellent chef. Recommend highly."

Emmanuel and Laura de Seroux

"Always used the freshest of ingredients to create outstanding dinners with a range of food from chicken, meats and seafood to pastas and desserts."

Mark Levy

"Prepares appetizing delicious balanced meals meeting nutritional and any medically mandated requirements."

Dr. Kathryn Green

"Clients are always taken with her professional, efficient, polite and honest nature, and extremely impressed by the seamless fashion with which she accomplishes all of her tasks."

A Prominent Event Planner

"Flavors were always clean but tasty but above all she was a lovely person and a pleasure to have in our home. I would hire Stefania again without hesitation."

Mark Levy

"Has outstanding people skills and a natural ability to communicate while maintaining excellent working relationships."

Dr. Kathryn Green

"Clients are hugely impressed by both her food preparation and presentation. A great asset to our culinary team both in Greece and in the United States."

A Prominent Event Planner

"Thank you Chef Stefania for enriching our menu at Axladi Restaurante (in Syros, Greece) with amazing recipes and ideas for the new season."

Maria Petrou
Previous Previous Previous Next Next Next
© Copyright - ChefStefLux. 2021
  • Link to Facebook
  • Link to X
  • Link to Instagram
  • Home
  • About
  • Book
  • Cuisine
  • Personal
  • Free Tools
  • Blog
  • Contact
Scroll to top Scroll to top Scroll to top